How to Make Traditional Moroccan Mint Tea (The Proper Way)
✨ Why It’s Special:
Mint tea is more than just a drink in Morocco — it’s a symbol of hospitality, culture, and tradition. The process of making it is almost ceremonial and represents friendship, welcome, and respect.
🍵 Ingredients (Serves 4):
- 1 tablespoon Chinese Gunpowder green tea leaves
- 1 large bunch fresh spearmint (preferably Moroccan mint)
- 3–4 tablespoons sugar (adjust to taste)
- 4 cups boiling water
👩🏽🍳 Instructions:
1️⃣ Rinse the Tea:
Place tea leaves in a teapot. Pour in a small amount of boiling water, swirl gently to rinse, and discard the water. This removes bitterness and cleans the leaves.
2️⃣ Brew:
Add the full 4 cups of boiling water to the teapot with the rinsed tea. Let steep for 2 minutes.
3️⃣ Flavor:
Add the fresh mint leaves and sugar directly to the pot.
4️⃣ Pour & Mix:
Pour the tea into small glasses, then pour it back into the pot 2–3 times to mix the sugar and infuse the mint fully.
5️⃣ Serve:
Traditionally, Moroccan tea is poured from a height to create a light foam on top. Serve hot and enjoy!
🛒 Shop My Favorite Moroccan Mint Tea Essentials
🍵 Authentic Moroccan Silver Teapot
This traditional silver teapot isn’t just beautiful—it’s designed specifically for brewing and pouring Moroccan mint tea. The built-in filter keeps your tea leaves where they belong while you pour with that perfect height for a foamy finish.
🍃 Numi Organic Gunpowder Green Tea
Quality tea leaves make all the difference. This gunpowder green tea delivers that bold, smoky flavor essential to authentic Moroccan mint tea. The tightly rolled pearls lock in freshness until you’re ready to brew.
🥂 Moroccan Tea Glasses Set
Serving Moroccan mint tea isn’t complete without these beautiful, heat-resistant glasses. They add the perfect cultural touch to your tea time and make every pour feel extra special.
🌿 Back to the Roots Organic Peppermint Seeds
There’s nothing like brewing mint tea with mint you grew yourself! These organic seeds make it easy to grow fresh peppermint at home, so you’ll always have the freshest leaves on hand.
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